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Plant Resources for Food, Fuel and Conservation - Robert James Henry

Agriculture and food production have a large footprint on the landscape globally and compete for space with land for nature conservation. This book explores the competition between the food needs of a

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Food in Time and Place: The American Historical Association Companion to Food History

Regenerating the Novel: Gender and Genre in Woolf, Forster, Sinclair, and Lawrence - James J. Miracky

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Enclosed: Conservation, Cattle, and Commerce Among the Qeqchi Maya Lowlanders - Liza Grandia

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Reframing the Attitude-Behavior Debate: The Case of Meat-Abstinence in Vegetarian Student Cooperatives - James A. Kitts

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The Evolution of Behavioral Accounting Research (RLE Accounting): An Overview - Robert H. Ashton

This volume collects together out of print and hard to find sources on the behavioural implications of accounting. It begins with the 1952 monograph, The Impact of Budgets on People by Chris

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